Session 54:
Environment, Food, and Health

Thursday, May 3
1:30 PM - 3:20 PM
Union Square 13
Fourth Floor

Chair: Jacqueline Meijer-Irons, University of Washington
Discussant: Katrina Mullan, University of California, Berkeley
Discussant: Nicholas Sanders, Stanford University

  1. Conservation and Livelihood Diversification in Northern TanzaniaTimothy D. Baird, University of North Carolina at Chapel Hill

  2. Can PES Save the Forest? The Effects of an Avoided Deforestation Initiative in the Brazilian AmazonSilvia H. Barcellos, RAND Corporation; Leandro Carvalho, RAND Corporation; Michael Greenstone, Massachusetts Institute of Technology (MIT)

  3. Climate Change and Human Health: Contextual and Compositional Effects of Climate, Livelihoods, and Population Change on Child Malnutrition in Mali, AfricaMarta M. Jankowska, San Diego State University; Kelyvn Jones, University of Bristol; David Lopez-Carr, University of California, Santa Barbara; Zoe Chafe, University of California, Berkeley

  4. Demographic Change, the Impact Model, and Food Security in Sub-Saharan AfricaKevin J. A. Thomas, Pennsylvania State University; Tukufu Zuberi, University of Pennsylvania

Other sessions on Population, Development, and Environment